Pinsa Mini

2 pinse | 300g

High hydration and double leavening make it crispy on the outside, soft on the inside. A practical and irresistible format for any convivial moment. Also try it sweet for a quick and tasty snack.

Where to buy

Sourdough

Hand stretched

Extra virgin olive oil

Look for it among baked goods

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Look for it in the refrigerated counter

High hydration and double leavening make it crispy on the outside, soft on the inside. A practical and irresistible format for any convivial moment. Also try it sweet for a quick and tasty snack.

Explore

Ingredients

Sourdough 47% (soft wheat flour type 0, water, yeast), soft wheat flour type 0, water, extra virgin olive oil 3.6%, salt, rice flour, brewer’s yeast, preservatives: calcium propionate, potassium sorbate; malted soft wheat flour, flavoring.

How to use

Top as desired and bake strictly on a rack (no baking tray), preferably in a fan-assisted oven, for about 5 minutes at 220°C (428°F). Must be consumed after baking. Baking on a rack ensures even air circulation, which is essential for achieving a crispy and fragrant final result, characteristic of our products. Baking is complete when the edge is well-crisped to the touch.

How to store

Store in a cool, dry place, away from direct sunlight. Best before: see date on the package.

Nutritional values

Average values per 100 g of product

Energy	kJ 1085 257 kcal
Fats	3,5g of which saturated fatty acids: 0.6g
Carbohydrates	46.0g of which sugars: 0.4g
Fibers	1.3g
Proteins	7.6g
Salt	1.4g

Where to buy

Explore

Look for it in the refrigerated counter

High hydration and double leavening make it crispy on the outside, soft on the inside. A practical and irresistible format for any convivial moment. Also try it sweet for a quick and tasty snack.

Explore

The Snack Conquerinque Aperitivo

Small, fragrant, and irresistible, Mini Pinsa is perfect for any occasion. Thanks to its high hydration and double fermentation, it’s crunchy on the outside and soft on the inside, delivering an authentic taste experience. Perfect for aperitivi, snacks, or quick bites, the Mini Pinsa adapts to every moment of togetherness. Try it also in a sweet version for a quick and tasty snack that will win you over with every bite.

Pinsa Alimenta

Pinsa has become an iconic product, appreciated in Italy and around the world for its light dough, crispy on the outside and soft on the inside. Made with selected flours and long fermentation, Pinsa is highly digestible and versatile. Perfect for topping with fresh ingredients, cold cuts, cheeses, or vegetables, it’s ideal for both gourmet dishes and traditional recipes. A unique alternative to pizza, it enhances every flavor and satisfies every palate! With a convenient baking tray, it’s ready in just 5 minutes!

HAND-DRAWN

Each dough is worked with care and passion that transform simple ingredients into masterpieces of taste. Hand-rolling is not just a process, but an art that gives each product a unique texture, an authentic soul. Each movement imparts character, creating a perfect base to accommodate seasonings and flavors. It is the artisan care that distinguishes our production and makes every bite an unforgettable experience.